Five consecutive years as Shreveport Bossier's Best Caterer.

award winning nouveau louisiane cuisine. from dinners for 8 to galas for over 1000.

Event Buffets & Stations

Seated Events

Private Chefing

Excited to be working with my buddy Chef Henry Rodriguez, the executive chef of Sam’s Town Casino, as grand champion judges of @whiskshreveport First Ever Great Shreveport Bake Off! We’ve got an all star slate of category judges, and can’t wait to see the best of what Shreveport has to offer!

This year has been a wild one, and it’s hard to believe that holidays are already here! We’ve been working on some outstanding desserts and dishes for Thanksgiving and Christmas pickups over @whiskshreveport. Any special requests for savory side dishes? #falldesserts #holidaytables #chefinspired #turkeydaytradition 📷 @ellencannonphotography

A beautiful setting, delicious food and even better company. Going through all of @ellencannonphotography pics just makes the effort that much better.

I don’t normally bring home the deep frier, but I made an exception for this fresh caught Gulf Flounder. This ‘Fish & Chips’ was made with @greatraftbeer Southern Drawl beer batter and handcut french fries. Don’t forget the Malt Vinegar! Recipe in story highlights under ‘Chefin @ Home.’ #fish #local #fishandchips #louisianaseafood #fishrecipes

If you give five artist each a brush and a canvas, you’ll certainly end up with five varying pieces. But just one canvas makes things a lot more Interesting. There was a sweet spot in this collaboration. One where the creative magic just works, where everyone had a way of shining and helping each other shine. I’m thankful for working with old friends @janeallendesign & @sweetcarolinedesigns and new friends @artbyoneill & @briannabeltondesign - allowing me to make the food that represents me. Not too mention making an incredible tablescape and setting for that food, too- captured by @ellencannonphotography . For pictures from the event, check out the blog link @sweetcarolinedesigns #fall #southern #dinner #dinnerparty #mysouthernliving #chef #cheflife #bourbon #woodfordreserve

We don’t often get out sans kiddo these days, so this dinner was extra appreciated. As our friends have gotten older, we’ve married off and moved. Getting together became much more difficult. So you gotta love it when you end up in the same city at the same time. Even if it is at a tiny table😂 #dinner #nola #neworleans #hotelpeterandpaul #parentsnightout #briggsandemily

As much as I love beef and pork, id be absolutely lost without seafood. Roulade of Flounder | Berbere Squash & Pumpkin Risotto Cake | Mustard Green & Pecan Geemolata. Great dinner with showcasing this beautiful new venue! @carmellakeevents #plated #fish #seafood #louisiana #chef #foodie #food

I woke up this morning with a mountain full of anxiety. Couldn’t go back to sleep, in fact. But I’ve got to learn to let go. There are a million things that can always go wrong, but I have a hard time realizing that I can’t control them all. I laughed at myself when I saw the look on my face in this picture, panicked for no reason while she was just having the best time. So I decided I’m going to take a minute every day to remember that I don’t have control of it all, and that’s okay. Hope y’all can let go of a little worry, too & have a great Friday!

Let’s talk Tomahawk. Visually stunning and obviously all the ribeye-goodness, it’s definitely a crowd pleaser. Worked on a solid reverse sear last night, indirect heat until medium rare and seared to finish. With so many local options from @samplefarm @smithfamilyfarmslouisiana @mahaffeyfarms @ccbeef @wagyufarmsllc - it’s incredibly easy to eat local beef! What are some of your favorite steaks and cuts? #beef #steak #tomahawksteak #meat #chef #cheflife

Pumped about a fun new series, the whisk dinner clubs! If you have a group of ten that you’d love to get together once a month, I’ll be booking nights Monday thru Thursday @whiskshreveport featuring a 4 to 5 course meal. Each month I’ll feature a new menu, highlighting seasonal ingredients and local farmers and makers. You don’t want to miss it😉

Leafy greens are comin in hot, and this flatbread delivers! Crispy Kale | Caramelized Mushroom & Onion | Fresh Mozz | Kale Basil Pesto on Flatbread. Great for any #meatlessmonday or just a quick meal that packs in those nutrients! Links to this and all of my veggie dishes in the story highlights for Meatless Monday. #vegetarian #pesto #kale #chef #testkitchen #food #foodie

Honestly, I can’t get enough oysters when fall rolls around. Very distinct flavor but also versatile! These monster Atlantic Malpeques were served with a carrot top & roasted fennel pesto, topped with pomegranate. What’s your favorite oyster dish?
#oysters #gulf #holidays #pesto #dinner #food #foodphotography